How To Clean Gas Stove Stains At Home: While cooking daily, it is common for oil splatters, spice stains and a layer of burnt gravy to accumulate on the gas stove. If these are not cleaned in time, the stove starts looking sticky and its shine also disappears. The good thing is that with the help of some easy home remedies, the stove can be cleaned in just 10 minutes and it starts looking like new again.
What to keep in mind before cleaning?
Before starting cleaning, make sure that the gas stove has completely cooled down. There is a risk of accident while cleaning on a hot stove. After this, remove the burner cap and grill and keep them aside, so that the entire surface can be cleaned thoroughly.
How to clean?
Wherever there is a layer of oil and spices on the surface of the stove, sprinkle a little baking soda and spray white vinegar on it. Within a few seconds, foam will start forming, which helps in loosening the accumulated grease and dirt. Leave it like this for about five minutes, if the stains are old and stubborn then wait for 10 minutes.
wipe gently with a cloth
After this, wipe the entire surface in one direction with a soft cloth soaked in lukewarm water. With this, the loose grease will be removed easily. Finally, wipe the stove thoroughly with a dry microfiber cloth, so that there are no water marks and the surface looks shiny. After this, put the burner and grill back in place.
Do deep cleaning also
If soot or dirt has accumulated on the burner, then do its deep cleaning once a month. For this, mix baking soda and a little dishwash liquid in hot water and soak the grill for about 30 minutes. After this, clean it by rubbing it with a brush. If the small holes of the burner are clogged, clean them slowly with the help of a thin pin. Due to this, the gas flame burns evenly and the food also cooks well. If the gas flame appears yellow or orange instead of blue or is burning from one side only, then understand that dirt has accumulated in the holes of the burner. In such a situation, immediate cleaning is necessary.
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Adopt these measures to shine
To keep the stove always clean and shiny, every time after cooking, take just 30 seconds to wipe it with a light wet cloth. Use a splatter guard while frying to reduce oil splashes. If your gas stove has a drip tray, you can spread aluminum foil on it. Due to this, dirt will not accumulate on the tray and only the foil will have to be changed if necessary.
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