Parle-G Cake Recipe: Cake is the favorite of almost everyone, from children to adults. Earlier people used to buy cake or make it at home only on birthdays or any special occasion, but now with the help of new recipes it has become very easy to make it at home. Many people think that making a cake requires oven, eggs and many expensive things, but it is not so. If you feel like eating sweets and do not have an oven or many other things at home, you can still make tasty and soft premium cake.
For this you do not need expensive things, you can prepare a bakery-like cake with just Parle-G biscuits. There is no need of flour, egg, butter and condensed milk. Also, it can be easily made in a pressure cooker instead of oven. So let us know how to make premium cake with Parle-G biscuits worth Rs 5.
What are the things required to make cake with Parle-G biscuits?
Only a few simple things are required to make this cake. Its taste is light, texture is soft and very moist from inside. You can prepare it easily with the help of Parle-G or any glucose biscuits, sugar, baking powder, milk and vanilla essence. If you want, you can add walnuts to it, which gives a light crunch to the cake. Almonds can also be used instead of walnuts. If there are no dry fruits in the house, then this cake becomes equally tasty without them.
Also read – Healthy Millet Khichdi Kids Will Love: Make healthy and tasty Khichdi with these coarse grains kept at home, children will start licking their fingers.
How to make premium cake from Rs 5 Parle-G biscuits?
1. To make premium cake from Parle-G biscuits worth Rs 5, first place a wire rack inside the pressure cooker and preheat it for about 10 minutes on medium flame without whistling. Keep in mind that water should not be poured into the cooker.
2. Break Parle-G biscuits into small pieces and grind them finely with sugar, then prepare a smooth batter by adding baking powder, milk and vanilla essence to it.
3. If you want, add walnuts or almonds to the batter and mix gently. Cake can be made even without dry fruits.
4. Now grease a small steel bowl thoroughly with oil or butter. If you wish, apply butter paper or sprinkle some flour on it. Then pour the prepared batter into it and carefully place the bowl on the wire rack kept in the cooker.
5. Pour the prepared batter into it and carefully place the bowl on the wire rack placed in the cooker, then close the lid without whistling and bake on medium flame for 45 to 50 minutes.
6. Check after 45 to 50 minutes by inserting a toothpick or skewer. If it comes out clean, the cake is ready. Let it cool completely, then remove from the tin, cut and serve.
Also read -RRecipes With Curdled Milk: Not only cheese can be made from curdled milk, so many things can be made from it.
