- Stanford AI creates burger recipe, will look at nutrition, cost.
- This AI, trained on over 2200 recipes, will understand preferences.
- In the test, AI burger beats the big company in taste.
- This AI framework can design medicine, biomaterial.
BurgerAI: AI is being used in everything from coding to video generation and discovery of new medicines. Now this technology is going to change your taste also. Researchers at Stanford University have introduced a new AI system, which can prepare burger recipes. Its special thing will be that along with taste, it will also take care of nutrition, sustainability and cost in the recipe. When it came time to test this system, people liked the taste of the burger made from its recipe and it even left behind the burger of a big company in terms of taste. Let us know how this system works and for what specific purpose it has been made.
How does the BurgerAI system work?
Stanford University says that BurgerAI has been trained on more than 2200 burger recipes. With its help it is able to understand how different ingredients work with each other. Instead of understanding people’s preferences, this model prepares new recipes keeping in mind their age, nutritional needs, personal taste and other things. That means, understanding the needs of the eater, it can create a new recipe every time for every person.
No compromise on taste
The researcher called more than 100 people and conducted a trial to know the taste of the burger made with the BurgerAI system. During the trial, two burgers made with this system had outperformed the burgers of a big company in terms of taste, flavor and texture. What is even more surprising is that the environmental footprint of a recipe containing mushrooms was also low. If understood in simple language, this system can make such burgers which do not have any negative impact on the environment and also gives satisfaction to the eater.
This system will not just design burgers
The researcher said that this system has not been designed just for making burgers. This is a proof of concept. That means, using this AI framework, everything from medicine to other biomaterials can also be designed. If this system is successful on a large scale and can make the perfect recipe keeping in mind taste, health and cost, then it will solve many engineering problems.
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